Restaurant eat

EAT
With a focus on the love of good food, creativity and the season’s best and freshest quality ingredients, EAT welcomes you to the good meal in beautiful surroundings. With Danish-French cuisine, exquisite wines and personal service giving consideration pride of place, our doors are open for you, whether you are a golfer or not.
restaurant

Nordic generosity

Experience the passion that goes into creating all of our exciting dishes. Get the feeling of experiencing something extraordinary, while being surrounded by the warmth and spaciousness that defines Great Northern. With its feet firmly planted in the North Funen soil, Restaurant EAT was created for you to relax in the best possible way, after a long day on the golf course - in inspiring surroundings.
OPENING HOURS & RESERVATION
OPENING HOURS
11:30 - 22:00
Call + 45 33 60 40 66
BOOK TABLE AT
E-MAIL
+45 33 60 40 66
eat@greatnorthern.dk

LUNCH MENU

Open 11:30 - 15:00
lunch menu cheese & sweets snacks
GN23.10.18 2
GN23.10.18 12
Design uden navn (71)
LUNCH MENU
OPEN 11:30 - 15:00
FRIED PLAICE
125 DKK
OPEN SANDWICH WITH HOMESTIRRED TOMATO-DRESSING, STIRRED SMOKED CHEESE AND COLD WATER SHRIMPS
GREAT NORTHERN SALAD WITH SALAD KALE
165 DKK
SALAD, BAKED GOAT CHEESE ON RYE, WALNUTS, BAKED PEAR, POMEGRATE AND BALSAMICO
GREAT NORTHERN SALAD WITH MARINATED BAVETTE
165 DKK
SALAD, BAKED BEETROOT, FRESH APPLE,GRATED CHEESE, PICKLED RED ONION AND REHYDRATED BEETROOT
SOUP OF JERUSALEM ARTICHOKE
200 DKK
STEAMED LING, PICKLED KALE, SCORZONERA ROOTS AND HERBS
TATAR FROM SYBERG CATTLES
175 DKK
PICKLES, CAPERS, TOMATO, TARRAGON, COGNAC, HERBAL MAYONNAISE AND RUSTIQUE BREAD
CROQUE MADAME
200 DKK
DANISH HAM, GRUYERER CHEESE, SOUR-DOUGH BREAD, PEPPERS, SALSA AND LETTUCE
BURGER
165 DKK
CHOPPED STEAK, BRIOCHE BUN, BACON, RED ONION
DRESSING, LETTUCE, DEEP-FRIED ONION RINGS
CHEDDAR CHEESE AND POMMES FRITES
IS ALSO SERVED VEGETARIAN
GREAT NORTHERN STEAK
375 DKK
ENTRECOTE SERVED MEDIUM RARE
SALAD, POMMES FRITES AND SAUCE BEARNAISE
CHEESE & SWEETS
OPEN 11:30 - 15:00
3 TYPES OF CHEESE
100 DKK
SWEET AND CRISP
CHEESECAKE
100 DKK
CHERRY SORBET, PUFFED WILD RICE IN WHITE CHOCOLATE
CHOCOLATE CAKE
100 DKK
CHOCOLATE ICE CREAM
MULLED WINE (GLÖGG)
75 DKK
WITH CHRISTMAS COOKIES
SNACKS
OPEN 11:30 - 15:00
ALMONDS
60 DKK
SALT AND SOYA
SEAWEED CHIPS
60 DKK
PUMPKIN AND BEEF JERKY
WATER CAKES
75 DKK
MUSHROOMS, BACON AND MUSTARD
BREADED BEEF TAIL
75 DKK
TOMATO MAYONNAISE

EVENING MENU

FROM 17:30 -22:00
menu snacks
DSC_0528
Design uden navn (71)
MENU
EVENING 17:30 - 22:00
3 COURSES
FRIED HERRING – SMOKED CHEESE – KALE
DUCK – BEETROOTS – MORKELS
CHERRIES –SCORZONERA ROOTS – ORANGE
ADDITIONAL COURSE
TATAR OF LAMB –EGG YOLK – BRISSEL
DRUNKEN DOG – PRUNES – CREAM
3 COURSES
INCL. WINE MENU
475 DKK
900 DKK
4 COURSES
INCL. WINE MENU
575 DKK
1.100 DKK
5 COURSES
INCL. WINE MENU
675 DKK
1.300 DKK
SNACKS
EVENING 17:30 - 22:00
ALMONDS
60 DKK
SALT AND SOYA
SEAWEED CHIPS
60 DKK
PUMPKIN AND BEEF JERKY
WATER CAKES
75 DKK
MUSHROOMS, BACON AND MUSTARD
BREADED BEEF TAIL
75 DKK
TOMATO MAYONNAISE

Barmenu

FROM 11:30 - 22:00
bar menu cheese & sweets children under 12 years
GN23.10.18 2LS
GN23.10.18 12
GN23.10.18 16
BAR MENU
FROM 11:30 - 22:00
GREAT NORTHERN WITH SALAD KALE
165 DKK
SALAD, BAKED GOAT CHEESE ON RYE, WALNUTS, BAKED PEAR, POMEGRATE AND BALSAMICO
GREAT NORTHERN SALAD WITH MARINATED BAVETTE
165 DKK
SALAD, BAKED BEETROOT, FRESH APPLE,GRATED CHEESE, PICKLED RED ONION AND REHYDRATED BEETROOT
TATAR FROM SYBERG CATTLES
175 DKK
PICKLES, CAPERS, TOMATO, TARRAGON, COGNAC, HERBAL MAYONNAISE AND RUSTIQUE BREAD
BURGER
165 DKK
CHOPPED STEAK, BRIOCHE BUN, BACON, RED ONION, DRESSING, LETTUCE, DEEP-FRIED ONION RINGS
CHEDDAR CHEESE AND POMMES FRITES
IS ALSO SERVED VEGETARIAN
CROQUE MADAME
200 DKK
DANISH HAM, GRUYERER CHEESE, SOUR DOUGH BREAD, PEPPERS, SALSA AND LETTUCE
SOUP OF JERUSALEM ARTICHOKE
200 DKK
STEAMED LING, PICKLED KALE, SCORZONERA ROOTS AND HERBS
GREAT NORTHERN STEAK
375 DKK
ENTRECOTE SERVED MEDIUM RARE
SALAD, POMMES FRITES AND SAUCE BEARNAISE
CHEESE & SWEETS
FROM 11:30 - 22:00
MULLED WINE (GLÖGG)
75 DKK
WITH CHRISTMAS COOKIES
3 TYPES OF CHEESE
100 DKK
SWEET AND CRISP
CHEESECAKE
100 DKK
CHERRY SORBET, PUFFED WILD RICE IN WHITECHOCOLATE
CHOCOLATE CAKE
100 DKK
CHOCOLATE ICE CREAM
CHILDREN UNDER 12 YEARS
FROM 11:30 - 20:00
FRIED PLAICE
100 DKK
CUCUMBER, POTATOES AND HOMEMADE REMOULADE
BURGER
100 DKK
CHOPPED STEAK, LETTUCE, CUCUMBER, CHEESE AND CHIPS
ICE CREAM DESSERT
60 DKK
3 TYPES OF ICE CREAM
THE COURSES FROM OUR EVENING MENU CAN ALSO BE SERVED IN SMALLER PORTIONS TO OUR GUESTS UNDER 12 YEARS FOR HALF THE PRICE
BOOKING
WE ARE READY TO WELCOME YOU

Book a table for a dining experience in unique surroundings. Here you can both relax at the fireplace in our lounge, enjoy a drink and a light snack in the bar or indulge in an evening of gastronomy with our 7-course Great Dining.

GN23.10.18 22
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